With it being National Peach Pie Day .. what better way than to make a pie that is so easy to make .. this no bake one is just that ..
A really delicious creamy pie to make that I am sure you will love .. I will be trying this one out myself over the weekend as it looks so yummy
What I love about this recipe is you can use fresh peaches or canned so you can make this pie any time
This great recipe is brought to you by Buns in my Oven on tablespoon.com website , thanks for sharing it with us
Here below is the ingredients you will need from the website
- Prep Time 15 min
- Total Time2 hr 15 min
- Servings 8
No-Bake Peach Pie
Creamy, sweet, and loaded with fresh peaches!
Ingredients
- 5 packs Nature Valley™ Crunchy Granola Bar
- 1/4 cup butter, melted
- 8 ounces cream cheese
- 3 containers (6 oz.) Yoplait® Original yogurt harvest peach
- 1/4 cup powdered sugar
- 1 1/2 cups sliced peaches, fresh or canned
TO GET THE RECIPE :http://www.tablespoon.com/recipes/no-bake-peach-pie/cfb69973-14de-470d-92ca-edd46359a1ee
NATIONAL PEACH PIE DAY – August 24
National Peach Pie Day August 24
NATIONAL PEACH PIE DAY
National Peach Pie Day is observed annually on August 24th. We celebrate this mouth-watering dessert during the heart of the Peach harvest season. Don’t forget the à la mode!
- The state of Georgia has been known as the center of peach growers.
- Georgia is known as the “Peach State”.
- Peach harvest occurs between June and August.
- Harvest from each peach tree lasts about one week.
- There are two main varieties of peaches: Clingstone and Freestone.
- A medium peach weighs 2.6 oz.
- A medium peach typically contains 30 calories, 7 g of carbohydrate, 1 g of protein, 140 mg of potassium, and 8% of the daily value for vitamin C.
Article Source :http://www.nationaldaycalendar.com/national-peach-pie-day-august-24/
