Love These Mai Tai Cupcake

Mai Tai Cupcake

Dessert and cake are so great to make for any occasion so I was so pleased when I found a selection of them that have been inspired by our favourite drinks just like this one for Mai Tai Cupcake, that looks so inviting

 Why not have a dessert that is a name of a drink it give it that touch of fun and for that reason I am sure your family and friends will love them 

Drinks We Turned into Desserts….the flavors of sweet drinks (both kid-friendly and grown-ups-only), translated into irresistible desserts!

This  great recipe has been brought to you by bettycrocker.com website, thanks for sharing it with us

Here below is a list of the ingredients you will need to make this cake from the website

 

 

Our Mai Tai Cupcakes made with Betty Crocker SuperMoist yellow cake mix and brushed with a rum-infused glaze are full of the tropical flavors of the islands.

Recipe by Angie McGowan

Ingredients

Cupcakes

1 box Betty Crocker™ SuperMoist™ yellow cake mix
3/4 cup pineapple juice
1/2 cup vegetable oil
2 tablespoons orange juice
2 tablespoons lime juice
3 eggs

Rum Glaze

2 tablespoons powdered sugar
2 tablespoons butter, melted
2 tablespoons spiced rum
2 tablespoons coconut rum

Frosting

1/2 cup shortening
1/2 cup butter, softened
1 box (1 lb) powdered sugar (4 cups)
1/8 teaspoon almond extract
1/8 teaspoon coconut extract
3 to 4 teaspoons milk

Garnish

24 maraschino cherries with stems, if desired

 

 

 

 Photo Source 

 

 

 To Get The Recipe :http://www.bettycrocker.com/recipes/mai-tai-cupcake/0aaca45a-dc23-4658-b03f-daef67f0aac7

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