I am always on the look out for temping recipes to make over a weekend to enjoy with loved ones and friends over a cuppa or a hot chocolate what ever takes your fancy .. so I found that blondies are great for that occasion and they are easy to make , so how about having a go at making these White Chocolate-Cashew Butterscotch Blondies .. they look so good don’t they ?
A blondie is a rich, sweet dessert bar. It resembles the traditional chocolate brownie, but substitutes vanilla for the cocoa used in brownies, and contains brown sugar. Blondies are made from flour, brown sugar, butter, eggs, baking powder, and vanilla, and may also contain walnuts or pecans. Blondies often contain white or dark chocolate chips, butterscotch chips, or other flavored chips. from en.wikipedia.org
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Here below is a list of the ingredients you will need from the website
Cashews bring rich, buttery flavor—and fun crunch—to mouthwatering bars.
- 1/2 cup butter or margarine, softened
- 2 cups packed brown sugar
- 3 eggs
- 2 cups Gold Medal™ all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 bars (4 oz each) white chocolate baking bars, coarsely chopped
- 1 1/4 cups salted roasted cashew halves and pieces, chopped