How About Making The Best Baklava Recipe Ever

Here for you is a baklava recipe which is a rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey, a sweet wonderful treat that I just know you will love

This great recipe has been brought to you by and Natashas Kitchen on YouTube, thanks for sharing it with us


Here below is an excerpt and the ingredients you will need


This honey baklava is flaky, crisp and tender and I love that it isn’t overly sweet. It’s basically a party in your mouth. I am a huge fan of baklava and this is the BEST baklava recipe I have ever tried. Hands down. You will love the hint of mellow lemony flavor which offsets the sweetness and compliments the cinnamon. It’s truly delicious.




  • 1 (16 oz) pkg phyllo dough; thawed by package instructions
  • 2½ sticks (10 oz or 1¼ cups) unsalted butter, melted
  • 1 lb (about 4 cups) walnuts, finely chopped
  • 1 tsp ground cinnamon
  • 1 cup granulated sugar
  • 2 Tbsp lemon juice (juice of ½ lemon)
  • ¾ cup water
  • ½ cup honey
  • Melted chocolate chips & chopped walnuts for garnish, optional



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