A Yummy Avocado Cheesecake

Avocado Cheesecake

I totally love to bake so when looking for new recipes I often go onto YouTube as I love to follow recipes that have that video tutorial with them , so I wanted to share a few recipes with you that caught my eye like this one for Avocado Cheesecake, Which I really hope you enjoy baking

What I love about video tutorial recipes is that you can see the product that you are baking unlike a written recipe although some of the video recipes come with them too .. happy baking

This great recipe is brought to you by Delish on YouTube  , thanks for sharing this recipe with us

Here below is the recipe plus the video tutorial from the YouTube channel

 

 

Perfect for the avocado obsessed.

DIRECTIONS

1. Preheat oven to 350° and spray a pie dish with nonstick cooking spray.

2. Make crust: In a food processor, pulse graham crackers until fine crumbs form. Transfer to a medium bowl then add melted butter, sugar, and a pinch of salt and mix until combined.

3. Press graham cracker mixture firmly into prepared dish. Bake until the crust looks slightly toasted, 8 to 10 minutes. Let cool to room temperature.

4. Make filling: In a large bowl using a hand mixer or a stand mixer with the paddle attachment, beat cream cheese, sugar and a pinch of salt until smooth and fluffy, 3 minutes. Add avocados and beat until smooth.

5. Add heavy cream, lime juice, and most of lime zest (save some for garnish!). Beat until stiff peaks form, 2 to 3 minutes more.

6. Transfer filling to cooled pie crust. Garnish with more lime zest and small lime wedges. Freeze until solid, 4 to 5 hours. Serve immediately.

INGREDIENTS
FOR THE CRUST
10 graham crackers
1/3 c. granulated sugar
6 tbsp. butter, melted
kosher salt
FOR THE FILLING
2 8-oz blocks cream cheese, softened
2 ripe avocados, peeled and pitted
1 c. sugar
Pinch salt
3/4 c. heavy cream
1/2 c. fresh lime juice
Zest of 1 lime
small lime wedges (for garnish)

 

 

 

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