Cookie are so good to make specially chocolate chip and seeing as the holiday season is around the corner I was really happy when I found this recipe for cookie dough that you can either make to cook now or to freeze for up to one month
A really great idea if you want to make cookies but not to bake them right now
This great recipe has been brought to you by Tasty on YouTube, thanks for sharing this recipe with us
Here below is the recipe and he video tutorial to watch from YouTube
Chocolate Chip Cookies
Serves 30
INGREDIENTS
2 cups butter, melted
2 cups packed brown sugar
2 cups granulated sugar
4 large eggs
1 tablespoon vanilla extract
5 cups all-purpose flour
2 teaspoons baking soda
4 cups chocolate chips
PREPARATION
Preheat oven to 375°F/190°C.
In a large bowl, whisk together the butter, brown sugar, and granulated sugar until evenly combined and light in color.
Add in the eggs and vanilla, mixing until smooth.
Add the flour and baking soda, folding the mixture until it forms a smooth dough.
Fold in the chocolate chips until evenly combined.
Using an ice cream scoop, scoop 6 balls of dough onto a baking tray lined with parchment paper. Bake for 12 minutes, then serve!
To save cookie dough for later use, scoop the dough into balls and place them side-by-side on a baking tray lined with parchment paper.
Wrap the tray with cling wrap, then freeze for up to one month.
To bake the frozen dough balls, remove desired number from the tray and bake in a preheated oven for 15 minutes at 375°F/190°C.
Enjoy!
