What an amazing way to start the day than making one of these mug cakes that I am sure you will love to make and have your favourite one out of the 3 , here below is a excerpt from Gemma bout the recipes and the list of ingredients you will need plus the video to watch
Hi Bold Bakers! If you like my 1 Minute Microwave Mug Cakes, then I think you’ll love my NEW Mug Breakfasts! I’ll show you how to make a lovely Blueberry Muffin, Cinnamon Roll Cake & Chocolate French Toast. Plus, I have a BONUS video for an Apple Pie Oatmeal in a mug on my website So let’s get microwaving!
Blueberry Muffin Mug Cake
INGREDIENTS:
Muffin:
4 tbsp flour
2 tbsp granulated sugar
1/8 tsp baking powder (a ½ of a ¼ tsp)
1/16 tsp baking soda (a ¼ of a ¼ tsp)
3 tbsp milk
1 tbsp vegetable oil
10 fresh blueberriesStreusel topping:
1 tbsp (½ oz/ 15g ) cold butter
1 1/2 tbsp flour
1 1/2 tbsp brown sugar (or white)
¼ tsp vanilla extract (optional)French Toast in a Mug
INGREDIENTS
2 slices of bread, buttered (White, challah, brioche)
5 tbps milk
1 egg
2 tablespoons maple syrup (or sugar)
1 tablespoon of chocolate chips/ chunksCinnamon Roll Mug Cake
INGREDIENTS
2 Tbsp applesauce (or mashed banana)
1 Tbsp vegetable oil (any flavorless oil)
2 Tbsp milk
1/4 tsp vanilla extract5 tbsp flour
1 ½ Tbsp packed light-brown sugar
3/4 tsp ground cinnamon
1/4 tsp baking powder
1/8 tsp salt
Cream Cheese Icing
1 Tbsp Cream Cheese or Neufchatel Cheese, at room temp
2 Tbsp powdered sugar
1 tsp milk
Full written recipe is available on the biggerbolderbaking website please use the link below
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