A really great recipe to make for your 4th July celebration , great to have at a outdoor event like a BBQ etc , you can make this dessert in advance which is great if you are busy making other dishes for the day ….
here is an excerpt from the website
The Fourth of July was one of my all-time favorite holidays as a kid because we always visited my aunts, uncles and cousins to participate in their small town’s charming, patriotic festivities. I loved how carefree everything felt. From the fireworks and the parade floats to the tasty food, it seemed like everything came together so effortlessly—like magic!
Now that I’m an adult, I know there’s A LOT of work that goes into all that magic, so I truly appreciate a treat that comes together fast during busy holidays. There’s no fun in being stressed and missing all of the excitement! That’s why I love this Red, White and Blue “Cake.” It’s a guaranteed show-stopper with colorful, frosty layers of ice cream and sorbet, but is prepared with very little fuss, making it a perfect dessert for the Fourth.
To check out the full recipe from the bettycrocker website please use the next page link below
