Coconut and pineapple together in a dessert well that is a match made in heaven and this dessert is just that , this pineapple coconut dump cake is one that you just have to try out on your family or friends
It is one of those dessert that has warming homely feel about it as everyone can tuck into the dish that it is made in once it is brought to the table , I personally love dessert like these as they are simply to make but have that feeling of sharing about them
This great recipe has been brought to you by tablespoon.com website , thanks for sharing it with us
Here below is a list of the ingredients you will need to make this dessert from the website
This tropical cake will have you dreaming of a hot summer day at the beach!
INGREDIENTS
- 20 oz. canned pineapple rings in heavy syrup
- 1 box (15.25 oz.) Betty Crocker™ SuperMoist™ Cake Mix, lemon flavor
- 1 cup coconut, sweetened and shredded
- 1/2 cup butter, melted
- 1 cup Yoplait® Original 99% Fat Free Piña Colada Yogurt (or any brand of yogurt even just pineapple)
- Canned pineapple chunks (optional, for garnish if desired)
To check the full written recipe from it’s original source on tablespoon.com website please use the next page link below
Originally posted 2015-11-27 10:13:22.
