A really great cake to make that is a cheesecake as well with its great layers , it is also a great way of using up left over Christmas candy bars that are hanging around
A really great cake to make for the weekend if family or friends are popping in for a visit , I love it as it is a mix between a cake and a cheesecake …what delicious fun
This great recipe has been brought to you by tablespoon.com website , thanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make this cake from the website
Is it a candy bar? Is it a cheesecake? Is it a cake? Whatever you call it, it’s a slice of pure chocolaty caramel, layered heaven.
INGREDIENTS
Cheesecake Layers
- 2 bars (2.05 oz each) milk chocolate-covered nougat and caramel candy
- 1 cup unsalted butter, softened
- 1 cup sugar
- 4 packages (8 oz each) cream cheese, softened
- 4 eggs
- 1 package (4-serving size) vanilla pudding and pie filling mix (not instant)
- 2 teaspoons baking powder
Cake Layers
- 1 box Betty Crocker™ SuperMoist™ dark chocolate cake mix
- 1 container (8 oz) sour cream
- 1/2 cup water
- 1/3 cup vegetable oil
- 2 eggs
Filling and Frosting
- 1 jar (12 oz) caramel topping
- 1 1/2 containers Betty Crocker™ Rich & Creamy chocolate frosting
- 2 bars (2.05 oz each) milk chocolate-covered nougat and caramel candy, cut into 1/2-inch pieces
Original recipe source: tablespoon.com