What an mazing cake to make is this banana spilt cake that looks so delicious a great cake to make if you are a banana fan , the chocolate chips in the sponge and the icing make this cake that little bit extra special
I was impressed with this recipe as I like banana cakes and it is a great way of using up over ripe banana in a really yummy way
This great recipe is brought to you by bettycrocker website , thanks for sharing it with us
Here below is a list of the ingredients you will need to make this cake from the website
Love banana bread? Try banana cake! Chocolate chips and chocolate frosting make it extra special.
Ingredients
Cake and Frosting
- 1 box Betty Crocker™ SuperMoist™ white cake mix
- Water, vegetable oil and whole eggs called for on cake mix box
- 1 cup mashed bananas (2 medium)
- 3/4 cup miniature semisweet chocolate chips
- 1 container Betty Crocker™ Rich & Creamy chocolate frosting
Garnishes, as desired
- Banana slices
- Whipped topping
- Betty Crocker™ rainbow mix decorating decors
- Cherries
Bananas that are turning brown and soft are just right for using in recipes like this cake.
Brown bananas? Toss them, unpeeled, in the freezer. They’ll be ready when you need them for any recipe using mashed bananas. Simply thaw, peel and mash.
For a change, serve the cake in triangles instead of squares. Cut the cake lengthwise in half and crosswise into fourths; cut squares diagonally in half.
For a room temperature cake, cool about 1 hour, and do not heat frosting before spreading.
Original recipe source:bettycrocker.com
