If you love banana cakes then this is this recipe for you to try out I personally love banana in cake as it is moist and delicious and with the buttermilk in this cake it is so delicious
Like with most banana recipes it is a great way of using up ripe bananas that possibly would other wise get thrown away , this cake would be great for a packed lunch or picnic and just as a snack with that cup of tea either way it is a really marvelous cake to make
This recipe is brought to you by midwestliving.com website , thanks for sharing it with us
Here below is a list of the ingredients you will need to make this cake from the website
These moist snack bars with creamy frosting taste a lot like banana bread. The recipe is from a Wyoming, Michigan, reader.
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- Makes: 48 servings
- Yield: 48 bars
- Prep 25 mins
- Bake 30 mins
ingredients
- 2 1/2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup butter, melted
- 2/3 cup buttermilk or sour milk*
- 1 1/4 cups mashed ripe banana
- 2 eggs
- 2/3 cup chopped walnuts
- 1 recipe Cream Cheese Frosting
Cream Cheese Frosting
ingredients
- 1 8 – ounce package cream cheese, softened
- 1/2 cup butter or margarine
- 1 tablespoon vanilla
- 1 1 – pound package powdered sugar
Original recipe source: midwestliving.com