What can I say about this recipe that it does not say for itself , black forest cakes are popular and so are pound cake so putting the two together well that is just heaven I guess , looking at this cake I hope that it will become popular like the traditional cake as it does look so good and is more than worth giving it a go
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Here below is a list of the ingredients you will need to make this cake from the website
This decadent, chocolate-cherry dessert is an easy, one-pan twist on the traditional layered cake.
Yield: Makes 10 servings
Total time: 3 Hours, 15 Minutes
2/3 cup butter, softened
1 1/3 cups granulated sugar
2/3 cup firmly packed dark brown sugar
4 large eggs
1 1/4 teaspoons vanilla extract, divided
1 1/2 cups cake flour
1/2 cup unsweetened cocoa
1/2 teaspoon salt
1/4 teaspoon baking soda
3/4 cup sour cream
3 (1-oz.) bittersweet chocolate baking squares, finely chopped
Cherry Sauce
1 1/4 cups heavy cream
1 tablespoon granulated sugar
Shaved bittersweet chocolate
Original recipe source: myrecipes.com
