After looking for that great afternoon tea time cake I found this recipe for this maple syrup cake that is made in a bundt pan and has that wonderful soft icing drizzled over it , I think that is what is Eye catching about it making this cake have that great appeal which would make it perfect for that special occasion
This great recipe is brought to you by midwestliving.com website thanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make this recipe from the website
The syrup is in both the cake and the frosting for this dessert recipe. A little ground ginger also adds a zing of flavor.
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- Makes: 12 servings
- Prep 30 mins
- Cool 10 mins
- Bake 45 mins
ingredients
- 2 1/2 cups cake flour or 2-1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground ginger
- 1/2 cup butter, softened
- 1/2 cup sugar
- 1 egg, lightly beaten
- 1 egg yolk, lightly beaten
- 1 cup pure maple syrup
- 1/2 cup hot water
- Maple Icing (recipe follows)
- 1/2 cup coarsely chopped walnuts, toasted
Original recipe source: midwestliving.com