As I have said before making your own bread is fantastic so when I came across this recipe for beer bread I thought WOW! I have got to try that out and believe me it is amazing bread the smell of it whilst it is baking is amazing and I think you will want to make this bread time and time again once you have made it .. so grab that apron at start baking some today you won’t be disappointed
This great recipe has been brought to you by The Gray Boxwood on YouTube , thanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make this bread along with the video tutorial to watch
INGREDIENTS
– 3 1/2 cups flour
– 3 tablespoons sugar
– 1 tablespoon baking powder
– 1 1/2 teaspoons salt
– optional additions (1 teaspoon each): black pepper, thyme, garlic and rosemary
– 1-12 ounce can beer
– 1/4 cup melted butter + extra for brushing top
INSTRUCTIONS
Mix flour, sugar, baking powder and salt in a large mixing bowl. Mix in optional additions, if desired. Add beer and butter and stir with a fork until just combined. You may still have some small lumps or spots of dry flour and that’s ok!
Place bread in loaf pan. Using a serrated knife, make a slit down the middle on top of the loaf. Brush top of bread with melted butter and place in 375-degree preheated oven for 35-45 minutes until lightly golden and crusty on top.
Let cool in pan for a few minutes then cool completely on wire rack. Serve warm and enjoy!
Original recipe source: The Gray Boxwood
