I first came across pecan pie when I was working in my first job from leaving school which was for a catering company , we made a pecan pie for a dinner party that we were organising and I was hooked it tasted so good that it has been one of my favourite pie ever since so when I came across this chocolate version I just had to try it out and boy it is good
So I just had to share this recipe on to you as it was a hit with my family and friends so I hope it is with your too
This great recipe is brought to you by Southern Living on YouTube , hanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make this recipe from the channel along with the video tutorial to watch
A cross between a fudge pie and pecan pie, this is all the more stunning if you arrange the pecans from the center in a spiral pattern. It’s the perfect pie for Thanksgiving dinner or a special celebration.
Ingredients:
Chocolate Filling
1 1/2 cups sugar
3/4 cup butter, melted
1/3 cup all-purpose flour
1/3 cup 100% cacao unsweetened cocoa
1 tablespoon light corn syrup
1 teaspoon vanilla extract
3 large eggs
1 cup toasted chopped pecans
1 (9-inch) unbaked deep-dish piecrust shellSalted Caramel Topping
3/4 cup sugar
1 tablespoon fresh lemon juice
1/3 cup heavy cream
4 tablespoons butter
1/4 teaspoon table salt
2 cups toasted pecan halves
1/2 teaspoon sea salt