I love a good bark recipe and with it being close to the holiday season what better reason to make some , also with it being National Bittersweet Chocolate And Almond Day ,I thought lets share this amazing bark recipe with you all
What I love about bark is the different flavours and textures you can get and of course you can break it up into what ever size piece you like , i is also great to make not just for yourself to eat now but to make it as presents to give to loved ones
I will be giving this bark recipe a go as I love dark chocolate and the almonds will go so well with it .. yummy
This great recipe has been brought to you by finecooking website , thanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make this bark from the website
- 1 cup plus 2 Tbs. granulated sugar
- 9 oz. Marcona almonds, coarsely chopped and sifted
- 1 lb. bittersweet chocolate, coarsely chopped
To see the full written recipe on how to make this bark from the finecooking website please use the next page link below
