A Great Recipe For Salted Caramel Carmelitas

A Great Recipe For Salted Caramel Carmelitas

A truly delightful recipe to try out on your family and friends and I am more than sure they will be begging you to make them again , I think the would be great for a mid morning get together or an afternoon tea party where they will grace any plate with elegance

here is an excerpt from Jaclyn about this recipe from cookingclassy website plus alist of the ingredients you will need

I like the balance the salt adds to all the sweetness. I thought these bars were a good post for the holidays because they are an indulgent bar fit for a celebration. If you’d like you could brown the butter for the oat cookie mixture which would give them one more gourmet touch. If doing so just allow it to cool for about 15 minutes before adding it to the dry ingredient mixture. Enjoy!

Ingredients

  • 32 caramels, unwrapped (such as Kraft)
  • 1/2 cup heavy cream
  • 1 cup all-purpose flour
  • 1 cup old fashioned rolled oats
  • 3/4 cup packed light-brown sugar
  • 1 tsp baking soda
  • 1/4 tsp table salt
  • 10 Tbsp salted butter
  • 1 tsp vanilla extract
  • 1/2 cup milk chocolate chips
  • 1/2 cup semi-sweet chocolate chips*
  • coarse sea salt

To get the full recipe on cookingclassy with great pictures too please use the next page link below to go over to the site

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photo source 

Originally posted 2015-10-28 09:45:25.

Afternoon Baking With Grandma