A really delightful dessert to make for family or friends and I am sure they will love it and be wanting you to make it time and time again, it is a easy recipe to do by follow the video tutorial showing step by step how .. happy baking
here is an excerpt about this cheesecake from the YouTube channel plus a list of the ingredients you will need from the website
No bake mango cheesecake is a fruity, delicious treat. The fresh mangoes used in the recipe give the dish a burst of sunshine. The most difficult part of making this dish is waiting for the cheesecake to set. This usually takes about 4 hours, but I like to leave it in the chiller overnight. In light of this, I usually make it up the night before and serve it for dessert the following day
For the Crust:
- 1 cup of graham crackers, crushed
- 4 tbs of melted butter
- 3 tbsp of brown sugar
For the Filling:
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1 pack (8 oz) Philadelphia cream cheese at room temperature
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3/4 cup of confectioner’s sugar
-
3/4 tsp of vanilla extract
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3 mangoes for the filling + 1 mango for the topping
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1 tbsp of unflavored gelatin
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2 tbsp of warm water
-
200 ml of heavy whipping cream
For the full written recipe on the cooknshare website please use the next page link below
