What can I say about this Norwegian cake recipe other than it looks fantastic with it’s creamy layers that look so inviting
I think this cake would be ideal to have as a center piece at a special occasion as it certainly does look the part , it was awarded the title of Norway’s National Cake a few years back. It’s called verdens beste in Norwegian
A very wonderful cake we can all try it out as I am sure you will agree with me it does look so good so why not check out how to make it as it is brought to you from Paul Lowe from sweetpaulmag website , thanks for sharing this cake recipe with us
Here below is a list of the ingredient you will need from the website
10½ tablespoons (1 stick plus 21⁄2 tablespoons) butter, softened,12⁄ 3 cups granulated sugar,11⁄ 3 cups unbleached all-purpose flour,1 teaspoon baking powder,5 large eggs, separated,1⁄ 3 cup whole milk,1⁄4 cup sliced almonds,1 cup heavy cream,1⁄2 vanilla bean
To check the full written recipe from it’s original source on sweetpaulmag website please use the next page link below
