A Wonderful Blueberry Tart Recipe For These Tartlets

Love a blueberry tart then try these tartlets that are bursting with those amazing juicy blueberries and the crisp pastry with that spoonful of whipped cream on top , how can you resist them ? .

These tartlets would be idea for that  afternoon tea party  on that tea stand or plate as they look so delicate and yummy , this great recipe is brought to you by Beth from Entertaining With Beth on YouTube .. thanks for sharing this recipe

Here below is a list of the ingredients you will need

BLUEBERRY TARTELETTE RECIPE
Makes 6 tarts

INGREDIENTS:

For Pastry:
1 ¾ cups (210 g) flour
2 tbsp (25 g) sugar
½ tsp (2.5 ml) salt
10 tbsp (150 g) cold salted butter*, diced
6-7 tbsp (70ml-85ml) very cold water

*NOTE: use salted only if you are in the USA. I really like the Land o Lakes Brand for these. Otherwise outside the USA salted butter tends to be too salty and you are better off with unsalted. ☺ Confusing, I know, but just want to make sure I take of all my international friends and make sure you guys don’t end up with a salty tart!

For the filling
2 cups (300 g) blueberries
2 tbsp (25 g) sugar
2 tbsp (15 g) flour
2 tbsp (30 ml) lemon juice
6 tbsp (90 ml) blueberry jam
2 tbsp (30 g) butter
Powdered sugar for garnishing

You will need:
4 Inch Tarte tins with removable bottoms “Deep”
http://amzn.to/1lGQFZr

2 Inch Star Cookie Cutter
http://amzn.to/1iR9VPA

Photo source

A full written recipe is available on the YouTube channel please use the next page link below