I love tray bakes they are great to make when you have guests coming , so when I found this recipe for marzipan and cherry tray bake I was over the moon , not just because it is a tray bake recipe to share with you but it is marzipan and cherry which reminds me of Christmas
I love the way that this tray bake looks with the soft white glazed icing and cherries as a decoration , i could just eat a square right now , this recipe certainly will be on my list to make over the holiday season
This great recipe has been brought to you by bloglovin website page so thank you for sharing this great recipe with us
Here below is a list of the ingredient you will need to make this tray bake and if you need a conversion chart for the ingredients one is below the list
For the sponge
320g Stork/unsalted butter, softened ( any brand of butter if fine )270g sugar320g self-raising flour5 eggs150g chilled marzipan grated30g glaze cherries halvesFor the icing
1 tbsp amaretto syrupJuice of a small lemon or half a large150-200g Icing sugarA handful of toasted almonds10 Glaze cherries quartered
For any ingredient conversions there is a chart on Afternoon Baking With Grandma main page or here is a Conversion Calculator from dianasdesserts website link is below
http://www.dianasdesserts.com/index.cfm/fuseaction/tools.measures/measures.cfm
To see how to make this wonderful traybake from the bloglovin website page please use the next page link below