Cheesecakes are one of those popular dessert to have at any occasion and there are many recipes out there for many different flavours .. so when I came across this coconut lime cheesecake it that touch of tropical paradise about it that just made me want to share this recipe with you
A really wonderful looking cheesecake that would grace any party in style
This great recipe has been brought to you by TatyanasEverydayFood on YouTube and on the website tatyanaseverydayfood.com, thanks for sharing this recipe with us
Here below is and excerpt about this cheesecake from the website along with the ingredients you will need and the video tutorial to watch
My Coconut Lime Cheesecake will take your taste buds straight back to a tropical paradise! The light and fluffy cheesecake is loaded with coconut flavor, then topped with sweet and sour home-made lime curd and sweet whipped cream. You can’t ask for a better summer-time dessert!
Ingredients
- 32 ounces cream cheese, softened at room temperature
- 6 ounces coconut cream
- 1 cup white granulated sugar
- 4 large eggs
- 1 teaspoon vanilla
- lime zest from 1 lime
- For Crust:
- 1 1/2 cups graham cracker crumbs, about 10 crackers
- 1/4 cup melted butter
- For Lime Curd:
- 1/3 cup freshly-squeezed lime juice
- 1/2 cup white granulated sugar
- 1 egg plus 2 egg yolks
- 4 tablespoons butter
- For Whipped Cream:
- 2 cups heavy cream
- 1/2 cup white granulated sugar
- toasted coconut flakes, for garnish
A full written recipe is available on the website please use the link below
