A really great bake to share with family or friends over a weekend , great for any time of the day , I am more than sure you will love this recipe so why not give it a whirl by following the video below along with the ingredients you will need
Makes about 20
Prep time: 10 mins
Cook time: 10 mins
Ingredients:
5 cups of All Purpose Flour, plus a bit more if the dough is sticky
2 (7gr) Envelopes of Yeast
1/3 cup of Granulated Sugar
1-1/2 cups of Whole Milk, warmed to about 115 degrees
1/4 cup of Unsalted Butter, melted
1/4 cup of Shortening, melted
2 Eggs
3/4 tsp of Salt
About 3/4 cup of Jelly of your choice
2 cups of Granulated Sugar for coating the donut
Full written recipe is available on the laurainthekitchen website please use the link below
