Blueberry Cheesecake Poke Cake

I love a good poke cake and this one had me hooked straight away .. I really love the fact that this cake has that cheesecake aspect to it too .. I love blueberries and I think this cake will be a popular recipe to make


A great cake to make for any occasion I believe it has that wonderful feel about it .. happy baking


This great recipe is brought to you by Shared Food on YouTube and on website , thanks for sharing this recipe with us


Here below is a excerpt about this recipe and a list of the ingredients you will need to make this recipe both from the website plus the video tutorial from YouTube




Poke cake is such an easy dessert that it’s impossible to resist whipping one up for a special occasion – or any occasion, really. When you know your cake is going to be guaranteed moist and filled with any toppings you fancy, it’s hard to pass up!

This recipe for Blueberry Cheesecake Poke Cake covers all the bases, and combines that tried and true cheesecake flavor with crumbly cake and fresh blueberries! This batter will turn a delightful lavender shade while you’re mixing, it’s (almost) too good to eat up.





For the cake

  • 1 box white or vanilla cake mix (plus ingredients on the box)

For blueberry cheesecake filling

  • 1 (14oz.) can Sweetened condensed milk
  • 1 cup fresh blueberries (freeze them overnight so you can crush them in a food processor)
  • 1 cup whipping cream
  • 8 oz. cream cheese softened
  • 2 tablespoon fresh lemon juice

For topping

  • 2 cups whipped topping (Cool Whip)
  • 2 cups fresh blueberries




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