This cake looks so moist and delicious that it is one that I am positive you will love to make , with the combination of chocolate and cherries this is a winning cake.
A great cake to make for that afternoon tea time treat at the weekend, I love it that is why I wanted to share it on to you all as adding cola to a cake makes a really moist cake
This great recipe has been brought to you by tablespoon.com website , thanks for sharing it with us
Here below is a list of the ingredients you will need to make this cake from the website
Try a classic southern cake updated with cake mix and cherry cola.
INGREDIENTS
- 1 jar (10 oz) maraschino cherries, drained, 1/4 cup liquid reserved
- 1 box Betty Crocker™ SuperMoist™ devil’s food cake mix
- 1 cup cherry cola carbonated beverage
- 1/2 cup vegetable oil
- 3 eggs
- 1 container Betty Crocker™ Whipped vanilla frosting
- 1 cup marshmallow creme
- 24 maraschino cherries with stems, well drained, if desired
For chocolate-dipped cherries, melt 1/4 cup semisweet chocolate chips and 1 teaspoon shortening in microwave; stir. Dip well-drained cherries with stems into chocolate; refrigerate to set.
Original recipe source: tablespoon.com
