Chocolate Chip Cream Puffs

These are one of my favourites I really love cream puff eating them and of course making them too so when I came across this chocolate chip version well it was one of those recipes that I had to save and then pass it on to all your fellow bakers to have a go at making them too for family or friends

These little treats are great to have for any time well I would think so any way but yes they would be great for that special tea party or special occasion

This great recipe has been brought to you by myrecipes .com , thanks for sharing it with us

Here below is a list of the ingredients you will need to make these great cream puffs from the website

Yield: Serves 20 (serving size: 1 cream puff)

Total time: 1 Hour, 30 Minutes

PASTRY:

3/4 cup water

6 tablespoons unsalted butter

1 tablespoon granulated sugar

1/4 teaspoon salt

3.4 ounces all-purpose flour (about 3/4 cup)

2 large eggs

1 large egg white

1/2 cup semisweet chocolate chips

FILLING:

1 cup half-and-half

1/3 cup granulated sugar, divided

Dash of salt

2 tablespoons cornstarch

1 large egg

2 large egg yolks

1 tablespoon unsalted butter

1 teaspoon vanilla extract

1 cup frozen reduced-calorie whipped topping, thawed

GLAZE:

2 tablespoons light-colored corn syrup

1 tablespoon half-and-half

1 teaspoon vanilla extract

3/4 cup powdered sugar

2 tablespoons unsweetened cocoa

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