I don’t know about you but I love coffee cake so when I came across this particular recipe I was over the moon it looks so delicious with the swirls too that I just had to give it a go and it is such a delightful delicious cake that I am sharing this recipe on to you all
A great cake to make over a weekend to enjoy with family and friends with whatever hot drink you love .. it sure is a crowd pleasing cake .. love it
This great recipe is brought to you by bettycrocker.com website , thanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make this cake from the website
- Prep Time 15 MIN
- Total Time2 HR 40 MIN
- Servings 16
The flavor of coffee and the goodness of yogurt, all in one delicious loaf cake!
Ingredients
- 2 cups Gold Medal™ all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 cup butter or margarine, softened
- 1 1/4 cups sugar
- 1 teaspoon vanilla
- 3 eggs
- 1 cup plain yogurt
- 1/4 cup international instant coffee mix (any flavor)
Expert Tips–Only the bottom of the pan is greased and floured so the cake can climb the sides of the pan without resulting in sharp edges or ledges when baked.
This cake freezes well. Wrap airtight and it will keep frozen 3 to 4 months.
TO GET THE RECIPE :http://www.bettycrocker.com/recipes/coffee-swirl-yogurt-cake/5ace6037-9810-45cb-8bae-4370fc11af58
