Dark Chocolate Croissant Bread Pudding

Dark Chocolate Croissant Bread Pudding

A wonderfully rich  chocolate gooey  croissant bread pudding that is so good , the croissants that are used makes this pudding more buttery and rich than using bread .. when you  put the serving spoon into the dish you will have guest in aura at how it looks .. why not have it with cream or ice cream to add that further indulgent .. Go For It !

This wonderful recipe is brought to you by Liesl Maggiore on Kin Community on YouTube .. thanks for sharing this wonderful recipe with us 

Here below is this list of ingredients you will need to make this dessert

3 day-old, all butter croissants
3.5 oz. dark chocolate, chopped into small chunks
2 1/4 c. half and half
1/2 c. sugar
3 eggs
1 t. vanilla
a pinch of salt
2 T. turbinado/raw sugar

 

The half and half in the recipe in some countries you would use half milk and half pouring cream as that is what half and half is  and the  raw sugar is either caster or granulated sugar

 

Photo source 

 

A full written recipe is available on the YouTube channel please use the next page link below

 

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