Croissants are so good to make for breakfast or brunch .. there are great plain but how about making these amazing Nutella ones they look so delicious
A easy to follow recipe by watching the video tutorial below
I wanted to share this recipe with you as it is National Croissant Day .. so why not check out this amazing recipe for yourself .. Happy Baking
This great recipe is brought to you by Laura in the Kitchen on YouTube and on laurainthekitchen.com, thanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make these croissants from the website and the video tutorial from YouTube
Serves 16
Ingredients:
2 Sheets of Puff Pastry, thawed
About 1 cup of Nutella
1 Egg, beaten with 1 tbsp of water, this is what makes an egg wash
Confectioner Sugar
To Get The Recipe :http://www.laurainthekitchen.com/recipes/nutella-croissants/
Croissant Day
The legend of how the croissant came to be is that in 1683, the Turkish Empire laid siege on Vienna, Austria. The Turks made several attempts to conquer the city by force, but were unsuccessful, so decided to try underground tunnels. The bakers of Vienna, who worked in the basement storerooms, heard the sound of digging and alerted the cities army. For their vigilance, the bakers received high honors and thanks for their assistance in outwitting the Turks. In celebration, they baked their bread in the shape of a crescent moon—the symbol of the Ottoman Empire. After the Turks were defeated, it became custom to serve morning coffee with the crescent-shaped pastry! The legend continues to say that over a hundred years later, Marie Antoinette introduced the pastry to the French who dubbed it a “croissant”. Celebrate Croissant Day in style by eating an abundance of this tasty treat!
Article Source :https://www.daysoftheyear.com/days/croissant-day/