Baking can be such fun either on your own or baking together as a family with your children or grandchildren, as learning to bake from a early age is amazing , so I wanted to find you some recipes that are fun to make and I think brownies and bars are just that so how about trying out these Lemon Meringue Bars .. they look so inviting don’t they ?
This great recipe has been brought to you by kingarthurflour.com, thanks for sharing it with us
Here below is a list of the ingredients you will need from the website
Dream of lemon meringue pie, but dread rolling out crust? Try this incredibly easy way to enjoy a buttery, crisp cookie base topped with tart-sweet, creamy citrus and toasted meringue.
CRUST
- 1 1/2 cups King Arthur Unbleached All-Purpose Flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/2 cup (8 tablespoons) unsalted butter
- 1/2 cup sugar
- 3 large egg yolks (save the whites for the topping)
FILLING
- 1 can (14 ounces) sweetened condensed milk
- grated rind (zest) from 2 lemons
- 1/2 cup fresh lemon juice
TOPPING
- 3 large egg whites (from above)
- 1/2 teaspoon fresh lemon juice
- 1/2 cup sugar
To get the full recipe please use the link below
https://www.kingarthurflour.com/recipes/lemon-meringue-bars-recipe
