As you know I love brownies so when I came across this easy recipe for chocolate truffle brownie cups I was so impressed with the way they look I just had to share the recipe on , I will of course be making them as well as they are amazing looking and I am more than sure my whole family and close friends will love them
I may make them for the next bake sale at my Grandchild’s school as the often have bake sales to raise money for charities etc
This great recipe is brought to you by bettycrocker.com website , thanks for sharing this recipe with us
Here below is a list of the ingredients you will need from the website
- Perp Time 25 MIN
- Total Time 1 HR 35 MIN
- Servings 42
Turn brownie mix into irresistible chocolate-glazed dessert bites.
Ingredients
- 1 box Betty Crocker™ fudge brownie mix
- Water, vegetable oil and eggs called for on brownie mix box
- 2/3 cup whipping cream
- 6 oz semisweet baking chocolate, chopped
- Betty Crocker™ chocolate candy sprinkles, if desired
Add 1/2 teaspoon peppermint extract to the brownie batter. Sprinkle crushed peppermint candies over the chocolate glaze.
Bake and freeze unfrosted brownie cups up to 1 month. Thaw brownie cups at room temperature before spooning glaze over them.
The full recipe from bettycrocker.com is found in the box below
