Apple dumplings are so delicious and I do remind me of growing up where My Nan would often make apple dumpling so when I came across this recipe for Amish apple dumplings I was intrigued and wanted to know more and of course share the recipe with you as they do look rather good
A really comforting looking dessert that I am sure everyone will love
This recipe has been brought to you by midwestliving.com , thanks for sharing this recipe with us
Here below is an except about this recipe from the website plus a list of the ingredients you will need to make this recipe too
We often equate Amish food with comfort. Here’s our version of a favorite dessert you might find at Amish-based restaurants in the Midwest.
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- Makes: 8 servings
- Prep 40 mins
- Cool 10 mins
- Bake 45 mins to 50 mins
- Cook 14 mins
- Stand 10 mins
ingredients
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 1/4 cups shortening
- 1 egg, lightly beaten
- 1/4 cup cold water
- 1 tablespoon vinegar
- 8 small cooking apples (about 2 pounds)
- 3/4 cup packed brown sugar
- 2/3 cup whipping cream
- 1/2 cup butter, cut up
- 2 tablespoons light-colored corn syrup
- 1 teaspoon vanilla
- 1/3 cup whipping cream
Original recipe source: midwestliving.com
Originally posted 2016-01-23 09:50:43.
