What a great way of using up over ripe bananas than making some amazing banana cookies that everyone can enjoy
I had throwing away food and bananas tend to become over ripe so easily especially over the Christmas holidays as there has been so much food to eat that they some times get forgotten , so when I cam across this recipe for banana cookies it was one that needed to be shared with you all
This great recipe is brought to you by simplyrecipes.com website , thanks for sharing this recipe with us
Here below is a list of the ingredients you will need to make these cookies from the website
These banana cookies are what I consider to be a staple for any home. Who hasn’t had plenty of instances where some bananas have gotten a bit overripe? Banana bread and banana nut muffins aren’t the only way to use up ripe bananas, and these cake-like cookies are a great new alternative. With a fresh banana taste and enhanced with spices and pecans they’re a perfect treat for any brown paper bag lunch.
So good, I guarantee they won’t last long.
Banana Cookies Recipe
Ingredients
- 1/2 cup of unsalted butter, room temperature
- 1 cup of sugar
- 1 egg, room temperature
- 1 cup of mashed bananas (about 2 ½ large bananas)
- 1 teaspoon of baking soda
- 2 cups of flour
- pinch of salt
- 1/2 teaspoon of ground cinnamon
- 1/2 teaspoon of ground mace or nutmeg
- 1/2 teaspoon of ground cloves
- 1 cup of pecans (walnuts and chocolate chips are fine alternatives)
Original recipe source: simplyrecipes.com
