Most of us love doughnuts whether it is from a fair or carnival or brought from a bakery there is nothing like that fresh soft dough covered in sugar a filled with a filling , well you can have a go at making them yourself in your own kitchen as this custard filled doughnuts are so good
These doughnuts are so soft and deliciously filled with creamy custard.. so come on give them a whirl and make them at home , a fantastic recipe that is brought to you by Richard Burr one of the finalist from the Great British Bake off on Scoff on YouTube
Here below is a list of the ingredients you will need to make them
INGREDIENTS:
1 tbsp Quick Yeast
95 g Caster Sugar
150 ml Whole Milk, Warmed
330 g Strong Bread Flour
1/4 tsp Salt
50 g Unsalted Butter
1 large Egg, Beaten
4 large Egg Yolks
1 1/2 ltr Vegetable Oil
330 ml Whole Milk
1 tsp Vanilla Paste
2 1/2 tbsp Cornflour
100 g Icing Sugar
For any ingredient conversions there is a chart on Afternoon Baking With Grandma main page or here is a Conversion Calculator from dianasdesserts website link is below
http://www.dianasdesserts.com/index.cfm/fuseaction/tools.measures/measures.cfm
A full written recipe available on YouTube Channel please use the next page link below
