How To Make Raspberry White Chocolate Icebox Pie

Pies are great to make and are popular too so when I came across this recipe for a raspberry white chocolate icebox pie well that was me hooked it looks so yummy and white chocolate and raspberry to gether well that is a match made in heaven so I just had to share this recipe with you

What a fantastic looking pie that would be great to make for any occasion

This great pie recipe has been brought to you by goboldwithbutter.com website , thanks for sharing this recipe with us

Here below is a list of the ingredients you will need to make this recipe along with an excerpt about them too from the website

 

Few things are better in the summer than a sweet dessert straight out of the refrigerator. A cool, refreshing treat is a perfect way to end a summer meal.

This icebox pie features a white chocolate and cream cheese filling swirled with fresh raspberries, all inside a buttery vanilla wafer crust. It’s cool and creamy and sweet and refreshing. Just the thing to satisfy your summertime sweet tooth!

 

Raspberry White Chocolate Icebox Pie

Prep Time: 25 minutes

Cook Time: 15 minutes

Total Time: 40 minutes

Yield: 1 9-inch pie

Serving Size: 1 slice

Ingredients
  • 7 ounces vanilla wafers, finely crushed
  • 5 tablespoons unsalted butter, melted
  • 6 ounces white chocolate
  • 8 ounces cream cheese, softened
  • 1/3 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1 cup heavy cream
  • 3 ounces raspberries, rinsed and dried

 

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Photo source 

 
Original recipe source:goboldwithbutter.com

 

 

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