How To Make This Candy Bar Brownie Bombe

What a great brownie bombe to make for the festive season that is a candy bar recipe too , this ice cream bombe is so delicious with the brownie base and the candy bar filling and decorated with chocolate and nuts

This dessert will be great to serve at a dinner party or even Christmas day meal as it will serve 16 people

This great recipe has been brought to you courtesy of pillsburybaking.com website , thanks for sharing this recipe with us

Here below is a list of the ingredients you will need to make this bombe from the website

Ingredients

ICE CREAM

  • 2 cups heavy cream
  • 1 tablespoon vanilla extract
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1/3 cup Jif® Creamy Peanut Butter
  • 2 (2.07 oz.) chocolate covered peanut nougat candy bars, chopped
  • 1/4 cup Smucker’s® Magic Shell® Chocolate Fudge Flavored Topping, plus additional for garnish

BROWNIE

  • Pillsbury™ Baking Spray with Flour

  • 1 (15.5 oz.) package Pillsbury™ Chocolatier Collection™ Chocolate Walnut Premium Brownie Mix

  • 1/3 cup Crisco® Pure Vegetable Oil

  • 3 tablespoons water

  • 1 large egg

  • 2 tablespoons chopped cocktail peanuts

 

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Photo source 

To check the full written recipe from it’s original source on pillsburybaking.com website please use the next page link below

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