No halloween party would be complete without some muffins so here for you is a fantastic recipe for pumpkin muffins , I really think this is a great recipe and was really worth sharing on to you guys
Why not have a go at making these muffins as the recipe is really easy to follow by watch the video tutorial below
This great muffin recipe is brought to you by Donal Skehan on YouTube and on his website donalskehan, thanks for sharing this recipe with us
Here below is an excerpt about these muffins and a list of the ingredients you will from the website
This muffin recipe is incredibly easy to make. You basically combine wet and dry ingredients, spoon the batter into muffin cases and bake! You can make this same recipe without pumpkin puree and instead use milk. The tinned pumpkin purée is made by Libby’s and comes in 822g tins. Many good speciality food shops carry them at this time of year and they are perfect for seasonal baking. If you want to add more texture to the muffins add some of the nuts throughout the batter.
Makes 12
240g of plain flour
2 teaspoons of baking powder
1 teaspoons of bicarbonate of soda
200g of caster sugar
1 teaspoon of cinnamon
1/2 teaspoon of ground ginger
1/2 teaspoon of ground cloves
1/2 teaspoon of all spice
80ml of sunflower oil
400g of pumpkin purée
2 large free range eggs
For the glaze:
90g of icing sugar
2 1/2 tablespoons of maple syrup
40g of walnuts, roughly chopped
Full written recipe is available on the website donalskehan please use the next page link below
Originally posted 2015-10-24 14:38:14.
