Love This Cranberry-Almond Coffee Cake

Coffee cake is so good to make and of course to eat too for whatever occasion, so I was happy to look for some coffee cake recipes that I just hope you will love to make as they are rather delicious, so how about try out this Cranberry-Almond Coffee Cake it looks yummy doesn’t it ?

A great cake that I will certainly be trying out myself



About Coffee Cake 

Coffee cake is a sponge cake flavoured with coffee. They are generally round and consist of two layers separated by coffee flavoured butter icing, which also covers the top of the cake. Walnuts are a common addition to coffee cakes.

 In the United States, coffee cake generally refers to a sweet cake intended to be eaten with coffee or tea (like tea cake). The use of the term “coffee cake” to refer to a accompaniment for coffee derives from the German and Scandinavian use of “kaffeekuchen” or “kaffekage” as a cake offered to guests as a gesture of hospitality,or served as a brunch food, with coffee, and is the most common usage in the United States due to the influence of German and Scandinavian immigrants.

 Article Source



This great recipe for this coffee cake is brought to you by website, thanks for sharing it with us

Here below is an excerpt and a list of the ingredients you will need to make this cake from the website



Looking for a nutty almond dish using Original Bisquick® mix? Then check out these baked coffee cakes topped with oats mixture.


Coffee Cake

6 tablespoons butter or margarine, softened
3/4 cup packed brown sugar
2 eggs
1 teaspoon almond extract
2 cups Original Bisquick™ mix
3/4 cup milk
1 cup fresh or frozen (do not thaw) cranberries


1/3 cup old-fashioned oats
1/3 cup sliced almonds, toasted
1/4 cup packed brown sugar
2 tablespoons butter or margarine, softened





 Photo Source 



To Get The Recipe :

Print Friendly, PDF & Email
Comodo SSL