A great Danish to share with family or friends over breakfast going into brunch , a really great recipe for you to try out by follow this video tutorial that goes through the method step by step , here below is the video for you to watch
Here below is the ingredients you will need from the website plus the video to watch
Ingredients
Ingredients for the cream cheese filling:
- 6 oz cream cheese, at room temperature
- ¼ cup sugar
- 1 large egg yolk, room temperature
- ½ tsp pure vanilla extract
- ⅛ tsp salt
- ½ tsp lemon juice
For the peach Filling:
- 1 (15 oz) can of Del Monte Garden Quality ® sliced peaches (I used raspberry flavored), drained
Ingredients for the pastry:
- 1 sheet store-bought frozen puff pastry, thawed according to package instructions
- Egg Wash: 1 large egg mixed with 1 Tbsp water
Toppings:
- Coarse sugar (I used raw sugar)
- Glaze: ⅓ cup Powdered sugar mixed with ½ Tbsp Milk
Full written recipe is available on the natashaskitchen website please use the next page link below
