Love This Lemon Olive Oil Cake

as soon as I came across this lemon olive oil cake I just knew it was the right cake to share with you all, it is a moist wonderful cake with that wonderful glaze, this is the kind of cake to make to enjoy with a cup of tea .. yummy


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Here below is a list of the ingredients you will need and a excerpt too



A refreshing light tasting cake made with fresh squeezed lemon juice and olive oil. The lemon glaze soaks into this poke and pour cake for delightful lemon flavor in every bite.



1 2/3 cups Gold Medal™ all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup granulated sugar
3 eggs
1/2 cup extra-virgin olive oil
1/2 cup Yoplait® Original French vanilla yogurt
1 tablespoon grated lemon peel

Lemon Glaze

2 tablespoons fresh lemon juice
1 tablespoon extra-virgin olive oil
1 cup powdered sugar
Grated lemon peel for garnish, if desired








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