I really love the idea of making a tart from scratch and that includes the pastry as there is nothing quite like the achievement of it , this recipe on the website shows you a lot of the recipe in picture form as well which is great when making the pastry , here below is a excerpt from Ella bout the tart
I would say this is the perfect rhubarb tart. This summer I decided to make a rhubarb tart that not only tastes amazing but also a pleasure to look at. Made some variations of rhubarb tart before but was not entirely satisfied until I’ve made this one which was a total success.For the crust, instead of making a classic one I’ve decided to make rough puff pastry for it’s delicious flaky and crispy effect. Also I wouldn’t have expected for the spicy ginger to make such a good match with the tart rhubarb.Serving all together with the vanilla flavored ricotta filling turned to be just …heavenly. So many flavors combined to really create the perfect summer dessert.
To see the full recipe for this wonderful tart on the homecookingadventure website use the next page link below
