lemon dessert are popular any time of the year and with it being National Lemon Cream pie Day I just had to find you a cream pie that is easy to make and one that you will enjoy making and of course eating as well
Lemon is such a refreshing ingredient to use in baking and to make a cream pie with them well that is what I call yummy, a great dessert to make that you can share with family or friends over a dinner party or just because you want to give this recipe a go
This great recipe has been brought to you by pillsbury.com website thanks for sharing it with us
Here below is a list of the ingredients you will need to make this pie from the website
Ingredients
Crust
- 1 Pillsbury™ refrigerated pie crust, softened as directed on box
Filling
- 1 can (14 oz) sweetened condensed milk (not evaporated)
- 2 teaspoons grated lemon peel
- 1/2 cup fresh lemon juice (from 2 to 3 medium lemons)
- 3 cups whipping cream
- 4 drops yellow food color, if desired
To check the full written recipe from it’s original source on pillsbury.com website please use the next page link below
