Luscious Lemon Tart With Blueberry Topping

Luscious Lemon Tart With Blueberry Topping

What a delightful tart to make with the great combination of flavours from the lemon filling to the blueberry topping the contrast of colours from both pie and fruit certainly looks taste , a real crowd pleaser is this dessert

Here below is a list of the ingredients you will need from the bettycrocker website

Ingredients

Tart

35 reduced-fat vanilla wafer cookies, crushed (1 1/2 cups)
1 egg white, beaten
1 tablespoon butter or margarine, melted
1 1/4 cups fat-free (skim) milk
1 package (4-serving size) lemon instant pudding and pie filling mix
1 1/2 teaspoons grated lemon peel
1 cup frozen (thawed) fat-free whipped topping

Topping

2 tablespoons sugar
1 teaspoon cornstarch
3 tablespoons water
1 1/2 cups fresh or frozen blueberries
1 tablespoon lemon juice

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 To see the full recipe on how to make this tart fromthe bettycrocker website please use the next page link below

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Originally posted 2015-09-02 12:18:33.

Afternoon Baking With Grandma