What a great fruitcake to make is this apriot one , I love this time of the year when we start to think about holiday baking , so I wanted to find you a number of recipes that are fruit cakes of some kind as we all seem to love a fruit cake , so here for you is this lovely Apricot Fruitcake that I think you might like to make
This apricot fruitcake is great as it is less heavy than a fruit cake so I think it will be a great one if you don’t want a heavy cake
This great recipe has been brought to you by rockrecipes.com, thaks for sharing this recipe with us
Here below is an excerpt about this cake from the website and a list of the ingredients you will need
This moist, spice-less fruitcake is one of our family favorites. It is not nearly as heavily flavored as dark fruitcake. Since no spices or molasses are used this cake relies purely on the flavor of the dried fruits.
- 2½ cups water
- 1½ cups light raisins or sultana raisins
- 2 cup dried apricots chopped
- ¼ cup sugar
- 1 cup butter
- 1 cup sugar
- 4 ounces (1/2 cup)cream cheese
- 4eggs
- 2½ cups all purpose flour
- 1 tsp baking powder
- 1 pound glace cherries, chopped
- 1 pound mixed dried fruit
- 1½ tsp vanilla extract
To Get The Full Recipe :http://www.rockrecipes.com/apricot-fruitcake/