How To Make These Blonde Brownies With Brown Sugar Frosting

I love brownies as you know so I am pleased to say it is National Blonde Brownie Day and I think I have found you a really wonderful recipe that is so easy to make which is what I wanted .. as sometimes it is great to be able to make so bake with out to much fuss and betty crocker certainly takes the fuss out of baking .. love it


I really love these blonde brownies with that amazing brown sugar frosting so delicious .. so why not check out how to make these blonde brownies


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Here below is a list of the ingredients you will need to make these brownies




  •  Prep Time 20 MIN
  • Total Time 1 HR 30 MIN
  • Servings 36



Rich brown sugar frosting slathered on rich vanilla bars – yum.



1 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup butter (do not use margarine), softened
1 teaspoon vanilla
2 eggs
1 1/2 cups Gold Medal™ all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt


1/3 cup butter (do not use margarine)
2/3 cup packed brown sugar
3 tablespoons milk
2 cups powdered sugar
1/2 teaspoon vanilla
1/2 cup chopped pecans





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National Blonde Brownie Day is celebrated annually on January 22. this unofficial national holiday celebrates blonde brownies, frequently most people like to add white chocolate or chocolate chips to their blonde brownies or other things like nuts, toffee or butterscotch. Blonde brownies are usually prepared unfrosted as the brown sugar flavor tends to be sweet enough.  These blondies are sometimes served in sundaes, often topped with caramel sauce.




There is no found documentation of the beginning of national blonde brownie day.  It is known however, that this light-colored treat was actually invented in Upper Sandusky, Ohio. Recipes for blonde brownies can be found in recipe books dating back into the 1940s and maybe even earlier.


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