I am often asked for recipes that are gluten free so I am really pleased that I found some fantastic recipes for you all when looking , so how about this amazing Flourless Honey-Almond Cake , so good for a weekend bake to enjoy with family or friends over that cup of tea
This great recipe has been brought to you by eatingwell.com website, thanks for sharing it with us
Here below is an excerpt and a list of the ingredients you will need both from the website
Honey and almonds flavor this simple (and gluten-free) cake. It’s lovely for afternoon tea or a spring holiday dessert. Be careful not to overbeat the egg whites—they should be white and very foamy, but not at all stiff or able to hold peaks. If you beat them too much, the cake may sink in the middle as it cools.
Ingredients
10 servings
- 1½ cups whole almonds, toasted
- 4 large eggs, at room temperature , separated
- ½ cup honey
- 1 teaspoon vanilla extract
- ½ teaspoon baking soda
- ½ teaspoon salt
Topping
- 2 tablespoons honey
- ¼ cup sliced almonds, toasted
To Get The Recipe :http://www.eatingwell.com/recipe/249866/flourless-honey-almond-cake/
