I am often asked for recipes that are gluten free so I am really pleased that I found some fantastic recipes for you all when looking , so how about these amazing Gluten-Free Seeded Brown Rolls , so good for a weekend bake to enjoy with family or friends with soup or a stew or for that dinner party
This great recipe has been brought to you by freefromheaven.com website, thanks for sharing it with us
Here below is an excerpt and a list of the ingredients you will need both from the website
Perfect for lunchboxes, snacks and picnics, this gluten-free seeded brown roll recipe is your new go-to roll recipe!
Makes 12 | Prep 20 mins plus rising | Cook 20-25 mins | Calories 229 (per roll)
Ingredients
- 6 tbsp vegetable oil, plus extra for oiling
- 450g (1lb) gluten-free brown bread flour blend
- 2 tsp fast-action dried yeast
- ½ tsp salt
- 2 tsp caster sugar
- 350ml (12fl oz) warm milk
- 1 tsp cider vinegar
- 2 free-range eggs, lightly beaten
- 30g (1¼oz) mixed sunflower seeds and pumpkin seeds
- 1 tbsp mixed poppy seeds and linseeds
To Get The Recipe :http://www.freefromheaven.com/2016/09/gluten-free-seeded-brown-rolls/
