I enjoy making cooking over the holidays and oatmeal cookies are good especially chocolate chip ones, I have been looking for some freezer-friendly cookies also that you could make for the holiday season that can make in advance and freeze, so how about making these delicious oatmeal chocolate chip cookies
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Here below is a list of the ingredients you will need to make this recipe from the website also an excerpt about this recipe too
- Prep Time 1 HR 5 MIN
- Total Time 1 HR 5 MIN
- Servings 42
Fill your cookie jar with a classic drop cookie that’s doubly satisfying. Chocolate lovers will love the chips, and whole-grain seekers will appreciate the natural oats.
Ingredients
- 1 1/2 cups packed brown sugar
- 1 cup butter or margarine, softened
- 1 teaspoon vanilla
- 1 egg
- 2 cups quick-cooking oats
- 1 1/2 cups Gold Medal™ all-purpose or unbleached flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semisweet chocolate chips (6 oz)
- 1 cup chopped nuts, if desired
To Get The Recipe :http://www.bettycrocker.com/recipes/oatmeal-chocolate-chip-cookies/48acadc3-f7e1-46b5-bb33-33bee95f6cf7