A really amazing cake to make if family or friends are coming over as it is bound to be a hit and I know you will be asked how you made it , you can serve it once it has cooled slightly so still warm , a really old fashion cake that would be great to hand down from generation to generation …
Here is an excerpt from the website about this wonderful cake
It’s everything you’d imagine it to be and more. It’s not overly sweet like many cakes can be, it has just a nice depth of sweetness which pairs well with slight tartness of the granny smith apples leaving them room to shine. I like the density of this cake too, I always like a balance of differently textured cakes and this one has some body to it. This also has to be one of the most moist cakes I’ve ever had, especially once you finish it off with that creamy vanilla custard sauce. And the cinnamon sugar topping is probably my favorite part, the way it bakes and becomes nicely crisp, it’s simply dreamy.
To see the full ingredients and recipe on how to make this cake from cookingclassy website use the next page link below
